Olukemi-Odele Raises Alarm Over Mandatory Fortification of Seasoning Cubes
A food scientist and Programme Officer, Sodium Reduction at Corporate Accountability and Public Participation Africa (CAPPA), Bukola Olukemi-Odele, has warned against the mandatory fortification of bouillon and seasoning cubes with micronutrients, arguing that the policy could pose additional risks to maternal and child health in Nigeria. Olukemi-Odele said proposals to fortify seasoning cubes with iron,…